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On the banks of the Gironde estuary, Saint-Julien yields structured, elegant red wines. The appellation lies on the left bank, mainly within the commune of Saint-Julien-Beychevelle, under an oceanic climate tempered by the Gironde and the Atlantic. The vineyard is led by cabernet sauvignon alongside merlot, with petit verdot, cabernet franc and sometimes malbec, on soils of gravel, marl and pebbles.
The deep, intense red colour heralds a fruity, spicy nose. The palate is structured and elegant, owing its red-fruit and spice notes to the gravel, with silky tannins and remarkable length. Serve at 16 to 18°C, after an hour in a decanter, with roast rack of lamb with herbes de Provence, beef fillet with ceps, or matured cheeses such as Saint-Nectaire.
Moulin de la Bridane is the second wine of Château la Bridane, in Saint-Julien-Beychevelle, a family estate owned by the Saintout family in the Médoc.
The Saintout family has been rooted in the Médoc for nearly three centuries. Pierre-Jean Saintout, a leading figure among local farmers in the 1950s, developed the family estate before Bruno Saintout took over in 1984. Since 2022, the next generation, Noëlie and Pierre-Simon Saintout, has been gradually joining the domaine. The estate's name is said to derive from the mill of Abbé Bridane, a priest-miller of the parish in the Middle Ages.
An independent winegrower and member of the Vignerons Indépendants network, the estate also produces wines in the Haut-Médoc and Médoc appellations alongside this Saint-Julien.
At Sélection Boudras, we value this wine for the quiet continuity of a family devoted to its land, passed on from one generation to the next.
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International
The abbreviations on our wines stand for renowned international rating magazines and critics.
