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Versatility and approachability define Bourgogne Blanc, the regional appellation spanning the Yonne, Côte-d'Or and Saône-et-Loire departments, where chardonnay expresses its most historic character. The domaine's plot, covering 1.62 hectares, faces due east on argilo-calcareous soil. The wine is aged 90% in closed tank, the remainder in 500-litre barrels, for twelve months, followed by a further six months in stainless steel before bottling. The nose combines mineral notes with white flowers and vivid lemon, while the palate reveals a dynamic, saline character.
Salmon with sorrel, salt-crusted sea bass, soft cheeses.
Aline Beauné runs her own domaine in Montagny-lès-Buxy, in the Côte Chalonnaise, which she founded in 2018 once the contract tying the family vines to the cooperative had ended.
Before that, she spent several years working in Burgundy's vineyards, notably at Château de la Crée in Santenay. The white wines come exclusively from the domaine's own vines, Chardonnay and Aligoté, while the reds are made from bought grapes sourced from long-standing growers. The Montagny appellation draws in particular on two distinct plots: Rougeriaux, the highest point of the appellation on marl soil, and a lower plot on clay-limestone with pebbles.
Aline Beauné describes her approach as one of observation and patience in the vineyard, followed by a measured, careful hand with the wines. At Sélection Boudras, we value this attention to place and the restraint that comes through in each of her wines.
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International
The abbreviations on our wines stand for renowned international rating magazines and critics.
