David Fagot

Chateau de Pommard

Description: Château de Pommard is one of the oldest and most renowned wineries in the Côte de Beaune in Burgundy. On over 20 hectares of vineyards, classic Pinot Noir and Chardonnay wines are produced, combining tradition, terroir, and modern winemaking. The Bertrand family manages the winery with respect for nature and soil, creating powerful, elegant, and terroir-driven wines.

Filter

Discover our wines

Our Recommendations

Pommard Grand Vin 2014 0,75 l

Power and character define this Pommard, among the...

  • Region: Burgundy
  • Country: France
  • Winemaker: Chateau de Pommard
  • Volume: 0,75 l
  • Price/L: €42,53 /L

Pommard Grand Vin 2014 - Chateau de Pommard

€31,90
€42,53 / 1 l · incl. VAT, plus Shipping
View details
Pommard Grand Vin 2011 0,75 l

Power and structure before finesse define this Pommard,...

  • Region: Burgundy
  • Country: France
  • Winemaker: Chateau de Pommard
  • Volume: 0,75 l
  • Price/L: €39,86 /L

Pommard Grand Vin 2011 - Chateau de Pommard

€29,90
€39,86 / 1 l · incl. VAT, plus Shipping
View details
Château de Pommard wines are characterized by classic Burgundian elegance: mineral, powerful, and structured. Both red and white wines are terroir-driven, finely balanced, and exhibit the mineral precision of the Côte de Beaune. Subtle oak aging lends additional depth to the wines without masking their natural character.
Terroir & Location

Terroir & Location

Château de Pommard's vineyards are located on limestone and marl-rich slopes in Pommard, one of the top villages of the Côte de Beaune. These premier sites produce Pinot Noir and Chardonnay that reflect Burgundy's typical minerality, clarity, and elegance. Each plot is meticulously tended to transfer the unique expression of the terroir into the wine.

Read more Jan 04
Grape Varieties & Wine Profile

Grape Varieties & Wine Profile

Pinot Noir – Powerful red wines with red berries, subtle spice, clear structure and long aging potential. Chardonnay – Elegant white wines with minerality, yellow fruit, elegant acidity and a delicate hint of wood. Some of the wines are aged in barriques to achieve depth and complexity without masking the terroir characteristics.

Read more Jan 04
Sustainability & Vineyard Work

Sustainability & Vineyard Work

Château de Pommard places great importance on sustainable cultivation. Chemical interventions are minimized, manual harvesting is standard practice, and every decision in the vineyard serves to preserve the authentic expression of the vines and the soil. The goal is to produce classic, terroir-driven Burgundies.

Read more Jan 04
Acknowledgement & Style

Acknowledgement & Style

Château de Pommard enjoys an international reputation for its elegant, terroir-driven Burgundies. Its red and white wines impress with minerality, balance, and drinkability. Many of their Pommard and Volnay cuvées are considered benchmarks for classic Burgundies, appreciated by sommeliers, merchants, and lovers of traditional wines alike.

Read more Jan 04
wine

Château de Pommard – Classic Burgundies from Côte de Beaune

Description: The wines of Château de Pommard are among the outstanding Burgundies of the Côte de Beaune. On 20 hectares of vineyards, the winery produces Pinot Noir and Chardonnay wines that perfectly combine minerality, elegance, and expression of the terroir. The Bertrand family cultivates their vineyards close to nature and vinifies wines with balance, structure, and finesse.

Advantages of Château de Pommard Wines

Classic expression of terroir

  • Focus on limestone and marl-rich prime vineyards of Pommard
  • Authentic, terroir-driven wines with clear structure
  • Each plot brings out individual characteristics

Perfect balance of minerality & finesse

  • Fine fruit aromas (red berries, cherry, light spice)
  • Subtle oak notes, clear minerality
  • Elegant, approachable structure without overripeness

Gentle, traditional vinification

  • Spontaneous fermentation with natural yeasts
  • Slow maturation on fine lees
  • Subtle oak barrel aging for depth, without overpowering the terroir